Grilled Chicken Sausage and Onion Kabob
Grilled Chicken Sausage and Onion Kabob are truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.
Read more : Blackened Grilled Salmon Salad
Tired of moving all day to make the atmosphere look listless. The high nutritional content of Grilled Chicken Sausage and Onion Kabob will be a generator of your family atmosphere.
Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Grilled Chicken Sausage and Onion Kabob?
Ingredients:
2 red bell peppers, diced 1 "
2 yellow bell peppers, diced 1 "
1 large shallot, halved then diced
5 chicken sausages, cut into 2 "links
2 yellow bell peppers, diced 1 "
1 large shallot, halved then diced
5 chicken sausages, cut into 2 "links
Read more : Chicken and White Bean Chili Recipe
After preparing all the necessary ingredients as above. Let's start making Grilled Chicken Sausage and Onion Kabob. Please follow the steps below:
Instructions:
- Soak 10 wooden skewers in water for 20 minutes
- This is to ensure that the skewers will not burn on the grill
- Arrange kabobs, replace sausages with onions and peppers.
- Heat the grill to medium heat and place the kabob on the grill.
- Bake each side for 4-5 minutes.
- Remove from grill.
- Serve with Roasted Garlic & Herb Couscous.
- Grilled Chicken Sausage and Onion Kabob are ready to be served!
- Soak 10 wooden skewers in water for 20 minutes
- This is to ensure that the skewers will not burn on the grill
- Arrange kabobs, replace sausages with onions and peppers.
- Heat the grill to medium heat and place the kabob on the grill.
- Bake each side for 4-5 minutes.
- Remove from grill.
- Serve with Roasted Garlic & Herb Couscous.
- Grilled Chicken Sausage and Onion Kabob are ready to be served!
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