Creamy Shrimp Pasta with Blistered Tomatoes Recipe

Creamy Shrimp Pasta with Blistered Tomatoes Recipe

Creamy Shrimp Pasta with Blistered Tomatoes is truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.

Nutrition:

• Serving Size: 1 1/2 cups
• Calories: 355
• Sugar: 5 g
• Sodium: 360 mg
• Fat: 17 g
• Saturated fat: 3 g
• Carbohydrates: 8 g
• Fiber: 3 g
• Protein: 40 g
• Cholesterol: 265 mg

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Tired of moving all day to make the atmosphere look listless. The high nutritional content of Creamy Shrimp Pasta with Blistered Tomatoes will be a generator of your family atmosphere.

Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Creamy Shrimp Pasta with Blistered Tomatoes?

Ingredients: 

• 1 ½ pound of jumbo shrimp, peeled and distributed
• 1 tablespoon of grapeseed oil
• 1 teaspoon of dried oregano
• 1/8 teaspoon of red bell pepper
• salt & pepper to taste
• 3 large zucchini, spiral-shaped
• 2 oz. goat cheese, crushed
• 2 tablespoons of grapeseed oil
• 2 cups of cherry tomatoes
• 4 cloves of garlic, chopped
• White wine 2 tablespoons
• salt & pepper to taste
• 1/4 cup of fresh, chewed basil

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After preparing all the necessary ingredients as above. Let's start making Creamy Shrimp Pasta with Blistered Tomatoes. Please follow the steps below:

Instructions:

• Add ready-made shrimp to a large bowl. Season with oregano, red chili flakes, salt, and pepper. 
• Throw to coat.
• Heat a large skillet to medium heat.
• Add 1 tablespoon of grapeseed oil and half a shrimp. 
• Cook the shrimp 2-3 minutes per side. Remove the shrimp from the pan and place it on a plate. Repeat with the remaining shrimp.
• Next, add 2 tablespoons of grapeseed oil to the same skillet as you cooked the shrimp. 
• Add cherry tomatoes to the pan and cook until slightly scorched and begins to blister (pop), about 4-5 minutes. 
• Keep on stirring. Then chop the garlic into a pan, cook for 30 seconds to 1 minute, only until the garlic starts to become fragrant but not burnt.
• Add white wine immediately and stir everything. 
• Cook for 1 minute and remove from heat.
• For a large bowl add zucchini noodles, topped with a mixture of blistered tomatoes, crushed goat cheese, baking pans, and fresh basil. 
• Throw everything gently and serve.
• Creamy Shrimp Pasta with Blistered Tomatoes is ready to be served!

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This is a simple guide to making Creamy Shrimp Pasta with Blistered Tomatoes re-warm your family's atmosphere. Hope it is useful, thank you.

Reference : www.joyfulhealthyeats.com