Smoky Avocado Burger Recipe with Pineapple Pepper Relish

Smoky Avocado Burger with Pineapple Pepper Relish Recipe

Smoky Avocado Burger with Pineapple Pepper Relish is truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.

Nutrition:

• Serving Size: 1 burger
• Calories: 455
• Sugar: 8 g
• Sodium: 374 mg
• Fat: 19 g
• Saturated fat: 4 g
• Carbohydrates: 41 g
• Fiber: 8 g
• Protein: 31 g
• Cholesterol: 64 mg

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Tired of moving all day to make the atmosphere look listless. The high nutritional content of Smoky Avocado Burger with Pineapple Pepper Relish will be a generator of your family atmosphere.

Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Smoky Avocado Burger with Pineapple Pepper Relish?

Ingredients: 

• 4 1/4 pounds of beef bread (90/10)
• 4 hamburger buns
• Smoky spice mixture:
• 1/2 teaspoon of smoked paprika
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon sea salt
• 1/4 teaspoon of ancho chili powder
• 1/4 teaspoon cumin powder
• 1/4 teaspoon black pepper
• Mayo Spicy:
• 3 tablespoons of mayo
• 1/2 teaspoon diced chipotle paprika in adobe sauce
• 1/4 teaspoon of smoked paprika
• 1/4 teaspoon of garlic powder
• 1 teaspoon of lime juice
• Avocado Mash:
• 2 avocados
• 1 lime juice
• 1/2 teaspoon of garlic powder
• salt to taste
• Pineapple Relish:
• 1 cup diced pineapple
• 1 red bell pepper
• 1 yellow bell pepper
• 1 tablespoon of fresh coriander
• 1 lime juice
• salt to taste

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After preparing all the necessary ingredients as above. Let's start making Smoky Avocado Burger with Pineapple Pepper Relish. Please follow the steps below:

Instructions:

• To make a Spice Blend: In a small bowl add smoked paprika, garlic powder, sea salt, ancho chili powder, cumin powder, and black pepper.
• Rub the seasoning mixture on one side of the burger. Let it sit.
• To make Spicy Mayo: to the food processor add mayo, chipotle pepper, smoked peppers, garlic powder, and lime juice. Blend until combined. Put aside.
• To make Avocado Mash: add avocado to a bowl, mix in lime juice, garlic powder, mash with a fork until smooth, and salt.
• Preheat the grill to medium heat.
• Place the whole red and yellow pepper on the grill. Bake each side for 3-4 minutes, until there is a little charcoal on each side. Lift and let stand for 3-4 minutes. Cut the top, remove the seeds and cut into small pieces.
• To make Pineapple Pepper Relish: Add paprika, pineapple, fresh coriander, lime juice, and salt to the bowl. Stir to combine everything. Put aside.
• Place the burger on the grill. Bake each side for 2-3 minutes.
• Toast toast.
• Prepare burgers: bun down, spicy mayo, patty burger, mashed avocado, pineapple pepper, top bun.
• Smoky Avocado Burger with Pineapple Pepper Relish is ready to be served!

Read more : Chili Rubbed Flank Steak Recipe

This is a simple guide to making Smoky Avocado Burger with Pineapple Pepper Relish re-warm your family's atmosphere. Hope it is useful, thank you.

Reference : www.joyfulhealthyeats.com