Garlic Herb Smashed Potatoes Recipe
Garlic Herb Smashed Potatoes are truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.
Nutrition:
- Serving Size: 3 potatoes
- Calories: 59
- Sugar: 1 g
- Sodium: 47 mg
- Fat: 2 g
- Carbohydrates: 8 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 1 mg
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Tired of moving all day to make the atmosphere look listless. The high nutritional content of Garlic Herb Smashed Potatoes will be a generator of your family atmosphere.
Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Garlic Herb Smashed Potatoes?
Ingredients:
- 1.5 lbs. golden baby potatoes
- olive oil
- salt, for seasoning
- 3 cloves of garlic, chopped
- 1 1/2 tablespoons of grated parmesan cheese
- 2 teaspoons fresh thyme
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After preparing all the necessary ingredients as above. Let's start making Garlic Herb Smashed Potatoes. Please follow the steps below:
Instructions:
- Preheat the 450th oven.
- In a small bowl, add the garlic cloves, parmesan cheese, and fresh thyme. Mix together and set aside.
- Add potatoes to the pan and fill with water until the potatoes are covered.
- Bring water to a boil, simmer and simmer for 15 minutes.
- Drain the potatoes. Let rest for 5 minutes.
- Using the back of a wooden spoon or the palm of your hand, mash the potatoes.
- Drizzle the potatoes with olive oil and sprinkle with the sea, repeat the process on the other side.
- Bake for 15 minutes.
- Bake for an additional 15 minutes.
- Remove from the oven. Sprinkle each potato with a parmesan garlic mixture.
- Garlic Herb Smashed Potatoes are ready to be served!
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This is a simple guide to making Garlic Herb Smashed Potatoes re-warm your family's atmosphere. Hope it is useful, thank you.
Reference : www.joyfulhealthyeats.com
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