Roasted Broccoli with Parmesan Lemon Butter Sauce Recipe

Roasted Broccoli with Parmesan Lemon Butter Sauce Recipe

Roasted Broccoli with Parmesan Lemon Butter Sauce is truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.

Nutrition:

• Serving Size: 3/4 cup
• Calories: 69
• Sugar: 1 g
• Sodium: 80 mg
• Fat: 5 g
• Carbohydrates: 6 g
• Fiber: 2 g
• Protein: 3 g
• Cholesterol: 11 mg

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Tired of moving all day to make the atmosphere look listless. The high nutritional content of Roasted Broccoli with Parmesan Lemon Butter Sauce will be a generator of your family atmosphere.

Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Roasted Broccoli with Parmesan Lemon Butter Sauce?

Ingredients: 

• 5 cups broccoli florets
• 2 tablespoons of unsalted butter, thawed
• 1 tablespoon of lemon juice
• 1 teaspoon of lemon zest
• salt to taste
• 2 tablespoons of shaved parmesan cheese

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After preparing all the necessary ingredients as above. Let's start making Roasted Broccoli with Parmesan Lemon Butter Sauce. Please follow the steps below:

Instructions:

• Preheat the oven to 400.
• Place the broccoli florets on a baking sheet in one layer.
• Bake for 20 minutes and remove.
• In a small mixing bowl, butter, lemon juice, lemon zest, and salt to taste. Mix and pour over broccoli. Throw to coat.
• Garnish with shaved parmesan.
• Roasted Broccoli with Parmesan Lemon Butter Sauce is ready to be served!

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This is a simple guide to making Roasted Broccoli with Parmesan Lemon Butter Sauce re-warm your family's atmosphere. Hope it is useful, thank you.

Reference : www.joyfulhealthyeats.com