Raspberry Chipotle Chicken Sliders Recipe

Raspberry Chipotle Chicken Sliders Recipe

Raspberry Chipotle Chicken Sliders are truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.

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Tired of moving all day to make the atmosphere look listless. The high nutritional content of Raspberry Chipotle Chicken Sliders will be a generator of your family atmosphere.

Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Raspberry Chipotle Chicken Sliders?

Ingredients: 

• 2 pounds of boneless and skinless chicken breast
• 1 1/2 cups raspberry jam or preservatives
• 1 1/2 tablespoons of chipotles in adobo sauce, plus as needed
• 1 large jalapeno, chopped, plus more as needed
• 2 tablespoons of apple cider vinegar
• 1 tablespoon of lemon juice
• salt and freshly ground pepper to taste
• dear, as needed
• 2 tablespoons of cornflour plus 2 tablespoons of water
• 12 slider bread, to be served
• 8 oz. goat cheese

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After preparing all the necessary ingredients as above. Let's start making Raspberry Chipotle Chicken Sliders. Please follow the steps below:

Instructions:

• Place the chicken in the bottom of a large crockpot
• In a large bowl, add raspberry jam, jalapeno, apple cider vinegar, adobo sauce, and lemon juice
• Mix together and pour the jam mixture over the chicken
• Cover the crockpot and cook there for 3-5 hours or until the chicken is tender and cooked
• Turn off the crockpot, move the chicken to a plate, and cut the chicken using two forks
• Pour the chipotle raspberry sauce from the crockpot to the medium pan and transfer the chicken back to the crockpot
• Season the chicken to taste with salt and pepper, and cover the crockpot to keep the chicken warm
• Taste the chipotle raspberry sauce and decide if the taste needs to be adjusted
• If you want it sweeter, add honey, if you want it to be spicier, add more adobe or jalapeno sauce
• In a small bowl, mix the cornflour and water until smooth and set aside
• Place the raspberry sauce on medium heat and bring to a boil
• Beat the sauce continuously while slowly pouring the cornflour mixture
• Reduce the heat to a boil and cook for 1 to 2 minutes, stirring constantly until the sauce is thick and shiny
• Pour the desired amount of sauce over the shredded chicken in a crockpot and stir until blended
• Serve chicken on slider bread with goat cheese and jalapenos slices
• Raspberry Chipotle Chicken Sliders are ready to be served!

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This is a simple guide to making Raspberry Chipotle Chicken Sliders re-warm your family's atmosphere. Hope it is useful, thank you.

Reference : www.joyfulhealthyeats.com