Crock Pot Broccoli Cheese Soup

Crock Pot Broccoli Cheese Soup Recipe

Crock Pot Broccoli Cheese Soup is truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.

Nutrition:

• Serving Size: 1 1/2 cups
• Calories: 208
• Sugar: 3 g
• Sodium: 564 mg
• Fat: 14 g
• Saturated fat: 8 g
• Carbohydrates: 8 g
• Fiber: 1 g
• Protein: 13 g
• Cholesterol: 41 mg

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Tired of moving all day to make the atmosphere look listless. The high nutritional content of Crock Pot Broccoli Cheese Soup will be a generator of your family atmosphere.

Before starting to cook, let's start by providing the ingredients needed first. What does it take to make Crock Pot Broccoli Cheese Soup?

Ingredients: 

• 2 cups of a cabbage flower
• 4 cups broccoli florets
• 3 cups of vegetable broth
• 3 cloves of garlic, chopped
• 4-5 fresh thyme stems
• salt & pepper according to season
• 1 cup 2% milk
• 8 oz. grated cheddar cheese

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After preparing all the necessary ingredients as above. Let's start making Crock Pot Broccoli Cheese Soup. Please follow the steps below:

Instructions:

• For a crockpot, add cauliflower, broccoli, garlic cloves, salt, fresh thyme pepper, and vegetable broth
• Stir to mix everything until smooth
• Cook on high heat for 2-3 hours
• Add half the mixture to the blender together with milk and blend until smooth
• Pour the mixed soup back into the crockpot with the rest of the mixture and add the cheese
• Using a wooden spoon, stir until the cheese has melted
• Crock Pot Broccoli Cheese Soup is ready to be served!

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This is a simple guide to making Crock Pot Broccoli Cheese Soup re-warm your family's atmosphere. Hope it is useful, thank you.

Reference : www.joyfulhealthyeats.com