Strawberry Spinach Salad Recipe

I am a vegetarian who likes a variety of foods made from natural ingredients. I really don't like food made from animals. This time I will make a Strawberry Spinach Salad that is very suitable to be eaten by friends who are vegetarian too.

There are so many benefits from a vegetarian because I believe by eating natural ingredients will increase the body's metabolism, rarely get sick, help digestion, be low in calories, and many other benefits.

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After a tiring day of activities. The high nutritional content of Strawberry Spinach Salad will be one of the foods that will increase your concentration again and make yourself healthier.

Before you start cooking Strawberry Spinach Salad, let's start by providing the ingredients needed first. What does it take to make a Strawberry Spinach Salad?

Ingredients:

16 oz. strawberries, peeled & sliced
1/2 cup of grated Monterrey jack cheese
10 oz. spinach
1 1/2 cup pieces of walnuts
1 1/2 T. sugar
1/2 cup red wine vinegar
1/4 cup of sugar
1 cup of canola oil
1 tsp. from paprika
1/2 tsp. salt
1/4 tsp. pepper
2 cloves of garlic, chopped

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After preparing all the necessary ingredients as above. Let's start making Strawberry Spinach Salad. Please follow the steps below:

Instructions:

Hull and cut 16 oz. fresh strawberries.
In a medium skillet add chunks of walnuts and sugar.
Saute on medium heat until the sugar has melted and coated the walnuts.
Remove immediately to prevent burning and spread on plates or parchment paper to cool
In a small bowl, mix together with the chopped cloves of garlic, sugar, paprika, pepper, red wine vinegar, salt, and canola oil
Beat until thickened and all ingredients combined
In a large bowl, add fresh spinach, candied walnuts, sliced strawberries, and grated Monterrey jack cheese
Leave clothes on the side for each individual to add the desired amount
Strawberry Spinach Salad is ready to be served!