Cheesy Sheet Pan Steak Nachos

Cheesy Sheet Pan Steak Nachos

Cheesy sheet pan steak nachos are truly perfect for your family meal! The nutritional content is very good for health and ingredients are simple and easy to find at the nearest supermarket. So that it will be a food menu that is very suitable for you to try.

Cheesy Sheet Pan Nachos Steak with layers of cheese, steak, vegetables and drizzle of coriander. This epic nacho makes working weekdays or evenings the perfect fun game.

Preparation Time: 5 minutes
Cooking time: 30 minutes
Total Time: 35 minutes 

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Tired of moving all day to make the atmosphere look listless. The high nutritional content of cheesy sheet pan steak nachos will be a generator of your family atmosphere.

Before starting to cook, let's start by providing the ingredients needed first. What does it take to make cheesy sheet pan steak nachos?

Ingredients: 

• 30-40 tortilla chips
• 8 oz. grated Mexican cheese
• 1 tablespoon of grapeseed oil
• 1 pound of side steak
• salt & pepper according to season
• 1/2 cup low-sodium black beans, dried and rinsed
• 1/2 cup without salt, no sugar, sweet corn (I use canned corn)
• 1/3 cup diced onion
• 1 jalapeno, sliced
• 1 avocado, sliced
• 1 rome tomato, diced
• Cilantro Limestone Crema:
• 1/3 cup plain Greek yogurt
• 1/2 teaspoon of cumin
• 1/2 teaspoon of garlic powder
• 1/2 cup of fresh coriander
• 1 lime juice

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After preparing all the necessary ingredients as above. Let's start making cheesy sheet pan steak nachos. Please follow the steps below:

Instructions:

• Preheat the oven to 450 degrees F
• To make Cilantro Lime Crema, add the following to the Greek snack processor yogurt, garlic powder, coriander, cumin, and lime juice
• Blend until the coriander is finely chopped and smooth
• Add seasoning on both sides of the flank steak with pepper and salt
• Heat a large skillet to medium heat
• Add grapeseed oil to the pan and add seasoned wing steak to the pan
• Burn each side for 4-5 minutes
• Remove from the pan and place it on the cutting board. Let rest for 5 minutes
• Slice the steak into small cubes
• Next, coat the baking sheet with tinfoil. Spray tin with cooking spray
• Spread the tortilla chips on a prepared baking sheet
• Sprinkle with 1/3 cup of cheese into tortillas
• Then add black beans, corn, onion and side grill steak
• Add the remaining cheese to the top
• Place the baking sheet in the oven
• Bake for 10-15 minutes
• Until the cheese melts and tortilla chips are slightly browned
• Remove the nachos from the oven and top them with jalapeno slices, Rome tomatoes, avocados, and drizzle with coriander leaves
• Cheesy sheet pan steak nachos are ready to be served!

Read more : Spicy BBQ Chicken Wings Recipe

This is a simple guide to making cheesy sheet pan steak nachos re-warm your family's atmosphere. Hope it is useful, thank you.

Reference : www.joyfulhealthyeats.com